How it raised
We don’t breed our own cows the do to the we don't have the right housing for little calves(Baby Cows) so we buy roughly one month old calves then raise them the onlying thing they`iv been given is supplementary milk and crushed corn with vitamins after we buy them we star feeding them on a diet of corn and hay diet the corn has tenderleon in it which helps the cow digest the corn.
around the 10 months to 11 months is whent the cow will be sent to the abtor were it will be turned it to red veal and hamburger.
PLEASE READ: If the cow is sick or unhealthy in anyway we will give the cow the right treatment such as medicine or vacancies.
rough prices
box
This is a sorted box of hamburger steaks roasts and stewing beef there will be one pack of bones in each box. the box ways around 25-35 pounds
6$ per pound
Dead weight
This is when the cow is killed and in the freezer if you pick this stage you will be able to customize what you want more EX.nore roast or more hamburger. you have to buy half or a full animal wich will way around 400 to 800 pounds half
4$ per pound
live weight
this is when the cow is alive you get to pick how the cow is done up were you want it butchered buy you pay for the butcher fee and you must buy how hole animal which ways around 1250-2500 pounds.
1.00 $-2.00$ per pound
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